Where to Eat

Music Hall Tavern in Playa de las Américas is a drag dinner show in English, full of humor, music, and energy. A cheeky and brilliant show with a three-course menu, live performers, and that irreverent touch that makes it one of the most fun nights out in southern Tenerife.

Gladiux Show at Xanadú is a dinner show set in ancient Rome: gladiatorial battles on horseback, a barbecue menu, drinks included, and live music. It's designed for a unique evening, with a lively atmosphere, entertainment, and dinner, ideal for families, groups, or simply a fun night out in Tenerife.

Scandal Dinner Show is an evening that blends exquisite dining with a daring show in Costa Adeje: a multi-course menu, music, dance, and sensual choreography in a glamorous setting. Ideal for a unique, elegant, fun, and well-organized evening.

At San Miguel Castle, you'll experience a dinner show set in the Middle Ages: a banquet, knightly tournaments, weapons, music, and a theatrical atmosphere in a stunning setting in southern Tenerife. Ideal for a unique evening with family or friends, where the spectacle takes center stage.

Eclipse is a small bar/café in Callao Salvaje with a local atmosphere and friendly service. It's ideal for breakfast, drinks, or snacks. They have good coffee, simple tapas, delicious sandwiches, English breakfasts, and friendly service that makes it stand out among the local establishments.

Wok Chinatown is an all-you-can-eat Asian buffet restaurant, where everything is prepared fresh, located in Las Chafiras. It's well-known for its variety and reasonable prices. It offers a wide selection of Chinese, Japanese, and wok dishes made to order, with fresh ingredients and the option to watch the cooking process right in front of you. It's ideal for a delicious and uncomplicated meal in a relaxed and family-friendly atmosphere.

Makami è un piccolo ristorante e bar vicino alla spiaggia di Fañabé, con una terrazza all'aperto affacciata sul lungomare. Si distingue per le sue tapas preparate in modo creativo, l'atmosfera accogliente e una selezione di cocktail accuratamente curata. Con così tanti locali turistici, è una piacevole sorpresa trovare un posto con personalità e fascino in questa zona. Si consiglia la prenotazione, poiché i posti a sedere sono limitati.

El Rincón del Arroz, in Los Cristianos, is a rice restaurant that will win you over: a wide variety of paellas and rice dishes, carefully prepared Mediterranean cuisine, and a relaxed atmosphere with a glass-enclosed terrace. You'll love it if you're looking for quality food and a place where rice is king.

You walk into Bar Berlin Teneriffa and immediately notice that German-no-label atmosphere with sea views: schnitzels, currywurst, Berlin-style sausages, and the occasional beer on tap. It's located in Playa de las Américas, with a terrace and a screen for watching soccer. You'll love it if you're looking for a change from the usual cuisine, a good portion, and a place with authentic character in Tenerife.

At Little Germany, in Callao Salvaje, you'll find charming, neighborhood German cuisine: generous schnitzels, tasty sausages, homemade desserts, and a family atmosphere that makes you feel welcome. Their menu also offers vegan and gluten-free options, which adds a touch of class. It's ideal if you're looking for a change of scenery, good food, and unpretentious relaxation.

Bar Restaurante Guaza is a neighborhood spot where you can eat well, without complications, and for little money. Homestyle cooking, hearty dishes, and a daily set menu with a starter, main course, and coffee for ten euros. It has a small covered terrace overlooking the street and a completely local atmosphere, where the service is friendly and the food tastes like home. Ideal if you're looking for good, unpretentious food.

When you enter Guachinche La Montañita, the first thing that strikes you is its neighborhood diner feel, but with the flavor of volcanic soil: grilled meats, homegrown wine, and a taste for authenticity. It's located in San Miguel de Abona, right next to the highway, with nearby parking. Ideal if you're looking for authentic Canarian cuisine and a simple, uncomplicated atmosphere.

Guachinche Ramón is a converted garage into a cozy dining room, surrounded by vineyards in La Orotava, serving homegrown wine and homemade Canarian cuisine. You'll love it if you're looking for local wine, generous portions, and that authentic village food atmosphere. Here you'll experience the true flavor of Tenerife with its most authentic and traditional food.

When you walk into Cruz de Tea, the first thing you notice is the feel of an authentic mountain tavern: grilled meats, stews, and small portions that invite you to enjoy at your leisure. It has a terrace with valley views, a family atmosphere, and a diverse clientele, ranging from hikers to locals who keep coming back. Ideal if you're craving quality Canarian food in a peaceful setting.

When you walk into Arepera Delicias Venecanarias, the first thing you notice is its cheerful atmosphere, where arepas are the star of the menu and the crowd is a mix of curious tourists and Puerto de la Cruz locals. If you're looking for well-prepared Venezuelan flavors, vegan options, generous portions, and a relaxed, uncomplicated atmosphere, this is your place.

Qapaq is a Peruvian restaurant in Los Cristianos that blends tradition with creativity, led by chef Rosalía Díaz Cieza. It offers tasting menus, a show kitchen, quality local produce, wine lists spread across the Canary Islands and beyond, and is recommended by the Michelin Guide. If you love good food, enjoying genuine flavors, and trying dishes from around the world, you'll have a great time here.

Mero Pancho, in Tajao, is a casual seafood restaurant that stands out for allowing you to choose fresh fish or seafood directly from the display case, with fast service and a welcoming atmosphere. It's a local favorite for its value, extensive menu, and friendly service. Ideal for enjoying authentic, uncomplicated seafood in a relaxed and friendly environment.

Palmera Coffee Brunch is one of the most popular spots in Los Cristianos for a stylish breakfast or lunch. Its menu combines healthy and creative options, such as gourmet toast, pancakes, fruit bowls, and specialty coffee. With a modern and relaxed atmosphere, it's the ideal place to enjoy a hearty brunch in the south of Tenerife.

Xin Xin Restaurant, located in the heart of Santa Cruz, is a place where Asian cuisine can be enjoyed in a friendly and unpretentious atmosphere. Its menu combines classic Chinese dishes with options tailored to local tastes, generous portions, and affordable prices. It's one of those family-run restaurants where the focus is on good food, without frills, with recognizable flavors and fast, attentive service.

eARTh is an organic, zero-mile restaurant in San Miguel de Abona that serves international cuisine with a Canarian identity. They use organic and local produce, seasonal dishes, and creative attention to flavors and presentation. The atmosphere is intimate and warm, ideal for special dinners. They are also open for lunch on weekends, with options such as a reinvented arroz en llanda.

Koffushi is an organic café in Puerto de la Cruz that combines specialty coffee with conscious cuisine. It offers plant-based (vegan) options, brunch options, tofu toast, chia pudding, and organic desserts. Its bread is baked fresh, its drinks are carefully prepared, and the atmosphere is clean and relaxed. It's perfect for breakfast, working on a laptop, or for those looking for a healthy snack in style.

A small organic tavern in the heart of La Laguna's historic center (C/ Viana 61B), open since 2010, it focuses on seasonal, locally sourced, and fair trade cuisine. They work with certified organic produce, no microwaves, and offer a carefully curated selection of local organic wines by the glass. The menu is concise and honest: fresh salads, artisan lasagnas, the daily special, and a carnivore dish from El Hierro. Simplicity, flavor, and warmth.

Yim Siam Thai Food in Pasarela, Los Cristianos, is an authentic Thai restaurant run by local chefs that impresses with dishes like red curry, pad thai, spring rolls, and tom yum soup. The portions are generous, the value is great, and the atmosphere is modern and welcoming. Going there is a gastronomic experience that nourishes the palate... and the soul.

Argana Nazar Kebab in Santa Cruz de Tenerife is an ideal choice if you're looking for hearty and filling Turkish kebab food. With menus of doner, durum, mixed dishes, vegetarian options, and salads, they impress with their juicy meats, good portion sizes, and affordable prices. The informal atmosphere and friendly service are ideal for a quick but tasty meal.

El Líbano Restaurant, located in the center of Santa Cruz de Tenerife, is a benchmark for Lebanese cuisine on the island. With over 40 years of history, it offers traditional dishes such as hummus, falafel, kebabs, and roast lamb in a cozy, family-friendly atmosphere. Its open kitchen allows diners to observe the preparation of dishes, creating an authentic culinary experience.

Balkonen Restaurant, located in the heart of Playa de las Américas, offers an authentic Lebanese dining experience in Tenerife. With a cozy atmosphere and friendly service, it's ideal for those seeking traditional Mediterranean flavors. Highlights include hummus, falafel, and shawarma, all made with fresh, high-quality ingredients.

La Cantina Tenerife Sur, located in Las Américas, inside the Estadio del Marino, is a Colombian restaurant with a terrace overlooking the pitch. Its home-style cuisine offers enormous portions and typical dishes such as bandeja paisa, empanadas, and picada, always made with fresh produce and made to order. The value is hard to beat, with set menus around €10. The friendly atmosphere, friendly service, and the feeling of eating with family are just a few of the dishes.

La Cofradía de Bajamar is a seafood restaurant overlooking the sea, offering fresh fish of the day, seafood, and traditional island flavors. Highlights include fried octopus, stewed cod, seafood paella, and simple yet characterful starters like sardines and limpets. The atmosphere is relaxed and boasts a terrace, ideal for enjoying the sea breeze and honest food that connects you with the coast.

The Fishermen's Guild Bar Nuestra Señora de Candelaria is a place where seafaring tradition is reflected in every dish. Located next to the port, it offers fresh fish and seafood, simply prepared to enhance their flavor. Its atmosphere is family-friendly, authentic, and popular with locals, making it an ideal stop for those seeking Canarian seafood cuisine in its most honest and intimate form.

Tasca Casa Li is an authentic Asian restaurant specializing in Mandarin-style Chinese cuisine, with rolls, stir-fried noodles, ramen, and tofu dishes that stand out for their mild flavors. It's a casual, family-friendly spot with generous portions and affordable prices. Perfect if you're looking for something different from "generic Chinese" and want well-executed oriental flavors in Los Cristianos.

YAN Oriental Restaurant stands out in Guargacho for its Asian fusion of China and Japan, with dishes like fresh sushi, crispy duck, ramen, and plant-based options. It offers a modern yet friendly experience: a terrace, comfortable interior, thoughtful presentation, and friendly staff. It's ideal for those seeking exotic flavors well-prepared, uncomplicated, and off the beaten tourist trail.

Sana-Horia is a healthy cafe in Los Cristianos that stands out for its casual and fresh offerings: breakfast and brunch with yogurt bowls, pancakes, natural juices, wraps, and plant-based, vegan, and gluten-free options. The cozy, informal atmosphere is ideal for starting the morning with energy or for those looking for light, flavorful, and quality food.

Sabor de la India, in Tacoronte, blends traditional Indian cuisine with the rustic atmosphere of a Canarian country estate. Highlights include aromatic curries, fragrant biryani, freshly baked naan, and robust vegetarian options like paneer masala. Ideal for those who love intense flavor, authentic spices, and well-prepared dishes in a relaxed yet distinctive setting.

The Hindu Kitchen in Los Abrigos offers the best of Indian cuisine in a quick and authentic version. They serve a variety of curries, kebabs, freshly made naan, crispy samosas, spiced rice dishes, homemade hot sauces, and vegetarian options that often stand out as much as the meat dishes. The relaxed atmosphere is ideal if you're craving exotic flavors without the hassle.

Calor Latino is a Venezuelan arepa restaurant in Valle San Lorenzo with a relaxed, street-style atmosphere. It offers arepas, empanadas, hamburgers, tequeños, and milkshakes, all freshly prepared. Its menu stands out for its authentic and generous flavors, ideal for those looking for something tasty, casual, and distinctive, a departure from the typical.

Cómete el Mundo, in Los Abrigos, is a family-friendly Venezuelan restaurant. Its menu features freshly made arepas, crispy tequeños, cachapas with cheese, and empanadas de pabellón, as well as homemade burgers and desserts of the day. Authentic flavors, generous portions, and a warm atmosphere make it a unique stop on the town's seafood scene.

La Verdulería, in Santa Cruz de Tenerife, is a lacto-ovo vegetarian restaurant that focuses on seasonal, locally sourced produce. Its menu includes vegan options and creative dishes such as vegetable tacos, nachos, mini arepas, and salads, all served in a cozy, well-decorated space with friendly service. Ideal for those looking for healthy, varied, and tasty food in the city center.

In La Orotava, Casa Verde – Vegan Restaurant and Organic Shop combines creative vegan cuisine with an organic produce store. Its dishes, made with fresh, seasonal ingredients, range from salads and bowls to veggie burgers and homemade desserts. The store also offers bulk foods, superfoods, and sustainable products. It's a welcoming and conscious space, ideal for those looking to take care of themselves in a charming, historic setting.

Govinda's Vegan Restaurant, in Tenerife, is a unique place where vegan cuisine merges with Indian tradition. Its menu includes aromatic curries, spiced dhales, samosas, and homemade desserts, all made without animal products. The atmosphere is simple and peaceful, with a spiritual air that makes it special. It's ideal for those already following a vegan diet as well as for those looking to try different, colorful flavors.

In the heart of Los Cristianos, K-VEGAN has become the go-to spot for those seeking a 100% vegan dining experience. Its menu combines plant-based burgers, colorful bowls, wraps, and homemade desserts that surprise with their flavor and creativity. With a modern and relaxed atmosphere, it's ideal for both convinced vegans and curious people who want to discover how tasty and varied plant-based cuisine can be.

In the heart of Puerto de la Cruz, Ibéricos Gastro-bar is a place that pays homage to the flavors of the Iberian Peninsula. With a menu centered on premium hams, cured meats, and cheeses, it combines traditional tapas with creative touches. Its modern and cozy atmosphere, along with attentive and friendly service, make it a perfect place for both a casual bite to eat or a leisurely meal, always with the Iberian flavor as the centerpiece.

Arepera Los Rodrigues, in Buzanada, is a family-run establishment that has been winning over locals and visitors for years with its authentic Venezuelan cuisine. Its arepas, filled with generous, homemade flavors, are the star, although they also offer tequeños, empanadas, and other traditional dishes that make you feel right at home. With a simple, friendly atmosphere and affordable prices, it's a meeting point where Latin American tradition blends with Canarian hospitality.

Tito's Bodeguita, in Puerto de la Cruz, is a charming restaurant that combines tradition and elegance in a Canarian setting. Located in an old house with gardens and terraces, it offers local and international cuisine with a creative touch. Its specialties include grilled meats, fresh fish, and reinvented tapas, all accompanied by a carefully curated wine list. It is a cozy place with a relaxed atmosphere, ideal for both celebrations and a quiet meal.

La Mar Fritter/Grocery, located on the pedestrian street of Candelaria, is a friendly, family-run establishment specializing in seafood tapas and Andalusian preserves. "Grocery" evokes a traditional shop offering prepared and preserved products. Highlights include fried fish, gueldes, smoked anchovies, and preserved food platters, all served with a friendly atmosphere and reasonable prices.

El Cobijo Restaurant, in La Camella, is a cozy, family-run establishment with panoramic views of southern Tenerife. It offers Canarian and Spanish cuisine with generous portions, tapas, and grilled meats or seafood in a casual atmosphere with reserved seating areas ideal for intimate dinners. Its attentive service and relaxed atmosphere make for a warm and authentic dining experience.

La Pelirroja Food Truck is much more than a food truck on wheels: it's a creative corner that blends international flavors with a personal touch. With its striking aesthetic and friendly atmosphere, it offers burgers, wraps, and fresh options that surprise with their quality and originality. It's a food truck designed for those looking for something different, with a traveling cuisine that reflects passion, energy, and a unique character in every dish.

Auto Bar El Arco, located halfway between Los Cristianos and Santa Cruz, is a family-run roadside snack bar offering hearty sandwiches, arepas, hamburgers, and empanadas at very affordable prices. With hearty, tasty food served quickly, its friendly atmosphere and the friendly service of the wait staff make it an ideal stop for locals and travelers looking to savor homemade dishes while exploring Tenerife.

Pit Stop, at Karting Las Américas (Adeje), combines adrenaline and good food. This family-run food truck offers sandwiches, burgers, and tapas designed to be enjoyed after the excitement of the races. With fresh ingredients and a relaxed atmosphere, it's a perfect place for locals and visitors looking for a good meal while immersing themselves in the fun of karting and the hustle and bustle of southern Tenerife.

El Mesón-Monasterio is an exceptional culinary space: a former 18th-century Dominican convent converted into a restaurant, with over 100,000 m² of gardens, a farm, and viewing platforms. Here, several spaces coexist under one roof, from terraces to lounges with free-roaming birds. Canarian cuisine, tapas, brunch, and a gourmet shop are served in a historic and almost magical setting.

La Almena de San Miguel, in Garachico, is a family-run restaurant that pays homage to traditional Canarian cuisine with homemade recipes and a welcoming atmosphere. Located in a historic building next to the former convent of San Miguel, it combines the authenticity of its dishes with the architectural charm of the place. It is a meeting point for those seeking traditional flavors in a unique cultural and heritage setting.

Ardeola Arrocería, in Garachico, has become a culinary benchmark thanks to its specialization in creative rice dishes and fresh seafood. It's not a traditional family restaurant, but a contemporary project that embraces innovation in Mediterranean cuisine using local produce. With sea views and a modern style, it's the perfect place for those looking for a unique twist in a historic setting.

La Estrella del Mar Bar and Restaurant in San Andrés is a long-standing family establishment, highly appreciated for its warmth and authenticity. Its cuisine focuses on homemade recipes featuring fresh fish, seafood, and typical Canarian dishes, prepared with care and simplicity. With a welcoming atmosphere and sea views, it's the ideal place to enjoy a genuine meal after a visit to Las Teresitas Beach.

Uluwatu is a Nikkei fusion restaurant—blending Peruvian and Japanese flavors with a Balinese touch—located in Arona. Its modern, elegant, and vibrant atmosphere is complemented by creative dishes such as crudos, skewers, and signature sushi. Ideal for a sophisticated and multicultural dinner in a stylish contemporary setting.

Mesón Era Las Mozas, in Valle San Lorenzo, is a family-run restaurant run by the same family for over 25 years. Specializing in grilled meats and authentic Canarian cuisine, it offers hearty, homemade dishes in a cozy atmosphere, with a terrace and its own parking lot. It's a must-visit for enjoying the island flavor in a warm, authentic setting.

Casa María, in Callao Salvaje, is a family-run restaurant with over 30 years of history under the same management. It serves hearty, home-style cuisine in a setting that combines authenticity and warmth. Known for its family-friendly atmosphere, hearty dishes, and cozy ambiance, it's an ideal stop for those seeking flavor, history, and island hospitality in a relaxed setting.

El Cordero Restaurant, in southern Tenerife, is an ideal place to enjoy grilled meats in a rustic, natural setting. Famous for its lamb specialty, it also offers fresh fish and local produce, all prepared on a wood-fired grill. With spacious gardens, outdoor areas, and a family-friendly atmosphere, it's perfect for a relaxing and hearty meal, surrounded by tradition and Canarian hospitality.

Taska Miraverde, in Costa Adeje, is a restaurant with an Andalusian soul that combines the authentic taste of tapas with a lively and friendly atmosphere. Run by an Andalusian family, it offers a menu full of flavorful traditional dishes, perfect for sharing. Evenings are enlivened with live flamenco music, creating a warm, festive, and very southern experience in the heart of Tenerife.

Otelo Restaurant, in Adeje, is famous for its garlic chicken and its stunning views of the Barranco del Infierno. Its casual and welcoming atmosphere, along with hearty and flavorful dishes, have made it a popular spot for locals and visitors alike. The home-style cooking, generous portions, and the surrounding landscape make Otelo a must-visit for lovers of simple, characterful cuisine.

Guachinche La Casona, in La Orotava, offers a typical Canarian gastronomic experience in a rustic, family-friendly setting. Located in an old traditional house, it combines homemade recipes, home-grown wines, and an atmosphere that reflects the essence of Tenerife's guachinches. It's a perfect place to enjoy grilled meats, wrinkled potatoes, and mojo sauce, all accompanied by the island's characteristic hospitality.

This pizzeria restaurant will make you fall in love with its pasta dishes and pizzas, all while enjoying a beautiful sunset.

'Pasteleria Italiana' Literally Italian pastry shop, a small “gourmet” corner for an excellent Italian coffee and a sweet taste of Italian pastries.

'Dulce Y Salado' as the name implies, sweet and salty are the flavours you can find in this original café in the centre of Las Galletas, in addition of course to an excellent Italian espresso.

A tiny bar, set like a pearl in the small El Chaparral shopping centre. A corner of Italy at its best, excellent coffee, kindness and the wonderful smiles of the owners.

If you are a lover of good sushi, you can't miss this well-known restaurant in the south of our island.
Quite small, intimate and with a service that matches the dishes.
Dishes not to be missed:
All... choose the flavours and combinations you like best, it does not disappoint.

Restaurant serving homemade food with Canarian flavours, specialising in meats. The views from this restaurant are magnificent.

El Bichero is the classic Canarian fish bar/restaurant, a very simple environment with a large number of locals, but where you can taste excellent fish at a popular price.

Pizzeria Carbone was the first NAPOLETAN pizzeria on the island. Its pizza is a true institution, customers come from all over the island to taste the real Neapolitan pizza, declined in the classic or innovative versions proposed by the inventiveness of owner Danilo Carbone.

Small Menu, but very nice fish, cheap and easy. Always busy

Brazilian restaurnate rodizio (steakhouse) specialising in meats, where different meats and ways of preparation are brought to the table. It is a buffet of churrasco meats, each one better than the other.

Family restaurant with many years of experience in Tenerife representing authentic Colombian food with homemade flavours and hearty dishes.

Pizzeria Il Forno La Camella is a family-run Italian restaurant in southern Tenerife, specializing in Puglia-style home-style cuisine. It offers artisanal pizzas with crispy thin crust, fresh pasta, and homemade desserts such as tiramisu and panna cotta. The atmosphere is welcoming, and the service is attentive, with a warm welcome that makes you feel right at home.

Bodegón Tío Julio, located in Buzanada, is a family-run restaurant serving traditional Canarian cuisine since 1957. It stands out for its generous, homemade dishes, such as escaldón, goat meat, ropa vieja, blue cheese croquettes, and artisanal desserts. It also boasts a cozy atmosphere and friendly service, making it ideal for groups and celebrations.

Spanish restaurant, specialised in Andalusian style fish in a quiet area in front of the sea

Restaurant type meson specialised in meats and matured meats, where they put the grill on the table and you give the points you want to the meats

When you enter Punto Azul (Las Galletas), the first thing you notice is its seafood bistro feel with a Peruvian accent: ceviches, tiraditos, and Nikkei-inspired dishes coexist with generous portions and a warm welcome. It has a seafront terrace and a local atmosphere that blends tourists and locals. Ideal if you're looking for well-prepared seafood dishes, generous portions, and good value.