Where to Eat

If you love to eat without limits and try everything, Mr. Chen Hot Pot in the Nivaria Shopping Center, Santa Cruz, is the place to go. Here you'll find a huge variety of dishes, from meats and vegetables to different types of seafood, with the option of a regular buffet or a buffet with hot pot. Drinks are included in the price, so you can eat in peace without paying extra at the end.

If you're looking for flavourful, uncomplicated Canarian food in Santa Cruz, Guachinche El Escondite de Lucas in El Sobradillo is one of those places where you feel right at home from the moment you sit down. Here, they blend traditional dishes—chickpea stew, escaldón (a Canarian soup), carne de fiesta (a traditional Canarian meat dish), octopus, and cheeses—with modern interpretations in a welcoming, family-friendly atmosphere, with a relaxed pace and generous portions.

Las Fuentes, in Charco del Pino, is a local restaurant with Mediterranean and Spanish roots, where rice dishes and paellas take center stage. I especially enjoy their soupy rice, prepared with care and flavor, as well as the well-executed combinations of meats and appetizers. The friendly service and family atmosphere make it a great place to stop after exploring southern Tenerife.

Casa Pana is a traditional restaurant in Vilaflor where Canarian cuisine and grilled meats take center stage. The atmosphere is welcoming, with a patio terrace and a family feel, ideal for a good meal after a hike up Mount Teide or a stroll through this mountain village. Classic dishes, generous portions, and friendly service make for a relaxed and enjoyable visit.

Tasca Taguara is a traditional Canarian tavern in La Escalona (Ifonche, Vilaflor) where classic Spanish and Canarian cuisine is served simply. Here you can enjoy well-prepared, homemade dishes, along with friendly service and reasonable prices. The atmosphere is relaxed and authentic, perfect if you want to savor traditional food at your leisure.

Los Cipreses de La Casa Inglesa is a charming restaurant in Vilaflor where you can enjoy Canarian and Mediterranean cuisine in a natural and welcoming setting. The restaurant is known for its terrace with views of the valley and mountains, its well-prepared traditional dishes, and the warm and professional service of its staff. It's ideal for a relaxing meal after a hike on Mount Teide.

La Cueva Caprichosa is one of those places you won't easily forget. You dine inside a natural volcanic rock cave, a feature that sets the tone from the moment you step inside. The cuisine is Canarian, with a focus on grilled meats and generous, well-presented, and uncomplicated dishes. It's a unique place, designed for a leisurely pace and to enjoy an unusual setting.

If you want to try authentic Canarian food in La Orotava, Guachinche Finca El Pino is one of those places where tradition reigns supreme. Here, the focus is on grilled meats, house wine, and generously portioned homemade dishes in a relaxed rural setting, complete with a terrace and garden where you can sit at your leisure and soak up the local rhythm.

If you come to northern Tenerife and want to try authentic Canarian food in a simple, traditional setting, Guachinche Casa Jose (El Tejadito) in La Victoria de Acentejo is one of those places you'll remember. Here, the house wine and typical dishes—like stuffed potatoes or grilled rabbit—place you right in the heart of the island's cuisine, without any artifice or pretension.

If you're looking for a real guachinche, Casa Elena is one of those places where you can eat at a leisurely pace, savoring the flavours of tradition. The restaurant is small and cozy, ideal for sitting down calmly, sharing classic Canarian dishes, and pairing them with their own red wine. Here, you come to enjoy yourself, not rush, in a family atmosphere that feels authentic from the moment you arrive. Due to the limited wine production, it's only open for a few months of the year.

If you want to try traditional Canarian cuisine, you've come to the right place. At El Canario, you'll find home-style, unpretentious food with generous portions: escaldón (a Canarian stew), puchero (a hearty stew), fabada (Asturian bean stew), goat meat, carne fiesta (a Canarian dish), or rabbit—all well-prepared and very reasonably priced. The service is friendly and welcoming, the atmosphere relaxed, and it's not uncommon to find a queue. You'll leave full and eager to return.

Visiting Time Out in El Chaparral, Costa del Silencio, is a great way to start your day. The coffee is delicious and served with cheerfulness and friendliness. The outdoor terrace and professional service make you feel right at home as you enjoy fresh croissants, focaccia, and sandwiches. It's ideal for a relaxed breakfast or a quick coffee, even with your pet by your side.

Tlaxcallan by Herón Sedeño is a restaurant in Santa Cruz that brings the best of Mexico to Tenerife: tacos, cochinita pibil, mole, ceviche, and authentic flavor. A vibrant atmosphere, Latin warmth, and the perfect plan if you're looking for a different and delicious meal with friends. You'll love it if you enjoy real Mexican cuisine.

La Milonguita is an artisan bakery in El Médano with a Río de la Plata flavor: breads, croissants, alfajores, tarts, and typical sweets from Argentina and Uruguay. A place to have breakfast with mate or an afternoon snack with traditional flavors, in a very welcoming and authentic atmosphere.

Dulce Vegan is a raw vegan bakery that makes cakes and cookies without eggs, dairy, refined sugar, or gluten. Their creations are healthy and delicious, perfect for celebrating or enjoying a mindful treat.

Panadería El Artesano 2, in La Orotava, is a traditional bakery where artisan bread and homemade pastries are combined with classic sweets and cakes. It's ideal for a local breakfast, an authentic afternoon snack, or for taking something freshly baked with you on your hike through the valley.

Amordiscos is a new pastry shop in La Laguna with a very clear proposition: artisanal cheesecakes and cookies at truly low prices. Here you can try slices starting at €1.50, with toppings like pistachio, lotus root, Kinder chocolate, or Nutella. They also have cookies, brownies, XL palmiers, and sponge cakes, all made with recipes inherited from El Artesano pastry shop, a landmark in La Orotava since 1993.

Samelo is a 100% vegan and gluten-free restaurant in La Tejita, El Medano. It offers a homemade and creative menu with plant-based dishes, artisanal pastries, and natural drinks. The atmosphere is relaxed, casual, and modern, making it ideal for a light, healthy, and delicious meal in the south of our island.

Da Canio 3 is a traditional Italian pizzeria in Santa Cruz offering classic pizzas, pastas, rice dishes, and homemade appetizers at great prices. It has a casual atmosphere, ideal for family meals, relaxed dinners, or for ordering takeaway and sharing with friends.

Pangea, in Puerto de la Cruz, is a casual eatery that blends burgers with internationally inspired dishes. It's ideal if you're looking for something quick but well-prepared, with flavors ranging from American to Middle Eastern. Perfect for a casual meal after exploring the area.

Alien Smash Burger, Las Americas, is a burger joint with a space-age aesthetic and powerful flavor, featuring classic smash burgers, vegetarian options, gluten-free buns, and original sauces. It's one of the highest-rated burger restaurants on the island, with a relaxed atmosphere, perfect for having a good time and enjoying something different in a casual setting.

Nielsen is the restaurant of Danish chef Danny Nielsen in the heart of Santa Cruz, and it's recommended in the Repsol Guide. Here, the cuisine has a Nordic soul but focuses on local Canarian produce: carefully crafted tasting menus, precise technique, and a serene atmosphere that invites you to a special dining experience. You'll love it if you're looking for haute cuisine with European touches in a welcoming and professional setting.

The Little Mermaid is a restaurant in Las Americas serving authentic Nordic cuisine. You'll feel like you're in Copenhagen, and they even offer traditional Danish spirits. It's only open during the winter months, offering a blend of Danish, Nordic, and international dishes. Enjoy home-style cooking in a cozy atmosphere with friendly service.

Puzol is a bar-restaurant in Güímar with a homey feel: traditional Canarian dishes such as roast pork leg, goat meat, squid, and carne fiesta (a traditional Canarian stew). The atmosphere is friendly, the service is very attentive, and it has a covered terrace perfect for relaxing after a long drive or enjoying a leisurely lunch.

Casa Santiago, in Las Cumbres de Anaga, is a roadside bar and restaurant serving authentic Canarian cuisine and grilled meats, with an outdoor terrace offering spectacular views of the Anaga forest and ravines. It's the perfect place to stop after a hike.

Hermano Pedro Restaurant, in La Escalona (Vilaflor de Chasna), offers authentic Canarian cuisine in a peaceful mountain setting. Dishes such as goat meat, rabbit, and escaldón (a Canarian stew) are served alongside excellent local wine in a charming, rustic atmosphere. It's the perfect place for an authentic Canarian meal.

Ta'Berna, in the San Matías neighborhood of La Laguna, is a bar-restaurant where authentic Canarian cuisine shines: watercress stew, escaldón (a Canarian dish), grilled cheese, marinated dogfish, and wines served by the glass. A neighborhood atmosphere, affordable prices, and friendly service. Perfect for a good, uncomplicated meal in northern Tenerife.

Kensei is a contemporary Japanese restaurant in Costa Adeje, combining high-level Japanese technique, premium ingredients, and an elegant seaside setting. It's ideal if you're looking for a distinctive gastronomic experience, with flavorful dishes, meticulous presentation, and a sophisticated ambiance.

Eating at the Mercado Nuestra Señora de África in Santa Cruz is one of those experiences that blends flavor, history, and local atmosphere. Among traditional stalls, bars, and small taverns, you can find everything from fresh fish and seafood platters to Canarian tapas, Latin American dishes, and wines from northern Spain. It's perfect for those seeking an authentic, vibrant experience with the ambiance of browsing from stall to stall.

Donde Mario, in Santa Úrsula, is one of those restaurants that combines modern Canarian cuisine with a personal touch. It has a relaxed yet refined atmosphere, creative dishes made with local produce, and attentive service that makes all the difference. Ideal if you're looking for a special meal without being pretentious.

Plaza Café Gastrobar, right in the heart of Güímar, combines modern cuisine with a relaxed atmosphere. Its terrace facing San Pedro Square is perfect for enjoying tapas al fresco and soaking up the town's vibrant atmosphere. With good food, friendly service, and reasonable prices, it's ideal for a leisurely breakfast, lunch, or dinner.

Guachinche Casa Chiqui, in Santa Úrsula, is one of those places where you eat like you're at home: house wine, Majorero-style goat meat, and spectacular views of Mount Teide and Puerto de la Cruz. It's only open from Thursday to Saturday, and when the wine runs out, they close until the next season.

Bodega El Zacatín, in Santa Úrsula, is an authentic guachinche (traditional Canarian eatery) where their own wine is served alongside simple yet flavorful grilled meats. With a rustic atmosphere, friendly service, and an ideal spot to enjoy northern Tenerife the old-fashioned way.

The Mirador La Cruz de Hilda Café, on the road from Masca to Buenavista del Norte, is the perfect spot for a coffee or tapas with spectacular views of the Masca ravine and the Teno massif. It features a panoramic terrace, a relaxed atmosphere, and stunning natural scenery. Ideal for a road trip break to enjoy the landscape while having a drink.

LaCueva Restaurant, in Chinamada (Anaga), is a unique guachinche (traditional Canarian eatery) located in a rock cave, with an outdoor terrace, serving authentic Canarian cuisine: escaldón (a traditional Canarian dish), goat meat, stew, and homemade desserts. With a rustic atmosphere and generous portions, it's ideal for a meal after a hike in the Anaga forest.

Restaurante Tesegre, in the hamlet of Las Carboneras (Anaga), is a traditional Canarian restaurant serving authentic cuisine: escaldón de gofio (a traditional Canarian dish), goat meat, vegetables from their own garden, and homemade desserts. It boasts a rural atmosphere, friendly service, and generous portions. Ideal if you're exploring Anaga and want to eat like you would at home.

The Roots is a steakhouse in La Esperanza specializing in Argentinian-style meat: grilled meats, empanadas, and barbecues are the main attractions. It's a small, rustic place with a friendly atmosphere and a good wine selection. You'll love it if you're looking for a well-prepared barbecue, generous portions, and a place with character in northern Tenerife.

Music Hall Tavern in Playa de las Américas is a drag dinner show in English, full of humor, music, and energy. A cheeky and brilliant show with a three-course menu, live performers, and that irreverent touch that makes it one of the most fun nights out in southern Tenerife.

Gladiux Show at Xanadú is a dinner show set in ancient Rome: gladiatorial battles on horseback, a barbecue menu, drinks included, and live music. It's designed for a unique evening, with a lively atmosphere, entertainment, and dinner, ideal for families, groups, or simply a fun night out in Tenerife.

Scandal Dinner Show is an evening that blends exquisite dining with a daring show in Costa Adeje: a multi-course menu, music, dance, and sensual choreography in a glamorous setting. Ideal for a unique, elegant, fun, and well-organized evening.

At San Miguel Castle, you'll experience a dinner show set in the Middle Ages: a banquet, knightly tournaments, weapons, music, and a theatrical atmosphere in a stunning setting in southern Tenerife. Ideal for a unique evening with family or friends, where the spectacle takes center stage.

Eclipse is a small bar/café in Callao Salvaje with a local atmosphere and friendly service. It's ideal for breakfast, drinks, or snacks. They have good coffee, simple tapas, delicious sandwiches, English breakfasts, and friendly service that makes it stand out among the local establishments.

Wok Chinatown is an all-you-can-eat Asian buffet restaurant, where everything is prepared fresh, located in Las Chafiras. It's well-known for its variety and reasonable prices. It offers a wide selection of Chinese, Japanese, and wok dishes made to order, with fresh ingredients and the option to watch the cooking process right in front of you. It's ideal for a delicious and uncomplicated meal in a relaxed and family-friendly atmosphere.

Makami è un piccolo ristorante e bar vicino alla spiaggia di Fañabé, con una terrazza all'aperto affacciata sul lungomare. Si distingue per le sue tapas preparate in modo creativo, l'atmosfera accogliente e una selezione di cocktail accuratamente curata. Con così tanti locali turistici, è una piacevole sorpresa trovare un posto con personalità e fascino in questa zona. Si consiglia la prenotazione, poiché i posti a sedere sono limitati.

El Rincón del Arroz, in Los Cristianos, is a rice restaurant that will win you over: a wide variety of paellas and rice dishes, carefully prepared Mediterranean cuisine, and a relaxed atmosphere with a glass-enclosed terrace. You'll love it if you're looking for quality food and a place where rice is king.

You walk into Bar Berlin Teneriffa and immediately notice that German-no-label atmosphere with sea views: schnitzels, currywurst, Berlin-style sausages, and the occasional beer on tap. It's located in Playa de las Américas, with a terrace and a screen for watching soccer. You'll love it if you're looking for a change from the usual cuisine, a good portion, and a place with authentic character in Tenerife.

At Little Germany, in Callao Salvaje, you'll find charming, neighbourhood German cuisine: generous schnitzels, tasty sausages, homemade desserts, and a family atmosphere that makes you feel welcome. Their menu also offers vegan and gluten-free options, which adds a touch of class. It's ideal if you're looking for a change of scenery, good food, and unpretentious relaxation.

Bar Restaurante Guaza is a neighborhood spot where you can eat well, without complications, and for little money. Homestyle cooking, hearty dishes, and a daily set menu with a starter, main course, and coffee for ten euros. It has a small covered terrace overlooking the street and a completely local atmosphere, where the service is friendly and the food tastes like home. Ideal if you're looking for good, unpretentious food.

When you enter Guachinche La Montañita, the first thing that strikes you is its neighborhood diner feel, but with the flavor of volcanic soil: grilled meats, homegrown wine, and a taste for authenticity. It's located in San Miguel de Abona, right next to the highway, with nearby parking. Ideal if you're looking for authentic Canarian cuisine and a simple, uncomplicated atmosphere.

Guachinche Ramón is a converted garage into a cozy dining room, surrounded by vineyards in La Orotava, serving homegrown wine and homemade Canarian cuisine. You'll love it if you're looking for local wine, generous portions, and that authentic village food atmosphere. Here you'll experience the true flavor of Tenerife with its most authentic and traditional food.

When you walk into Cruz de Tea, the first thing you notice is the feel of an authentic mountain tavern: grilled meats, stews, and small portions that invite you to enjoy at your leisure. It has a terrace with valley views, a family atmosphere, and a diverse clientele, ranging from hikers to locals who keep coming back. Ideal if you're craving quality Canarian food in a peaceful setting.

When you walk into Arepera Delicias Venecanarias, the first thing you notice is its cheerful atmosphere, where arepas are the star of the menu and the crowd is a mix of curious tourists and Puerto de la Cruz locals. If you're looking for well-prepared Venezuelan flavors, vegan options, generous portions, and a relaxed, uncomplicated atmosphere, this is your place.

Qapaq is a Peruvian restaurant in Los Cristianos that blends tradition with creativity, led by chef Rosalía Díaz Cieza. It offers tasting menus, a show kitchen, quality local produce, wine lists spread across the Canary Islands and beyond, and is recommended by the Michelin Guide. If you love good food, enjoying genuine flavors, and trying dishes from around the world, you'll have a great time here.

Mero Pancho, in Tajao, is a casual seafood restaurant that stands out for allowing you to choose fresh fish or seafood directly from the display case, with fast service and a welcoming atmosphere. It's a local favorite for its value, extensive menu, and friendly service. Ideal for enjoying authentic, uncomplicated seafood in a relaxed and friendly environment.

Palmera Coffee Brunch is one of the most popular spots in Los Cristianos for a stylish breakfast or lunch. Its menu combines healthy and creative options, such as gourmet toast, pancakes, fruit bowls, and specialty coffee. With a modern and relaxed atmosphere, it's the ideal place to enjoy a hearty brunch in the south of Tenerife.

Xin Xin Restaurant, located in the heart of Santa Cruz, is a place where Asian cuisine can be enjoyed in a friendly and unpretentious atmosphere. Its menu combines classic Chinese dishes with options tailored to local tastes, generous portions, and affordable prices. It's one of those family-run restaurants where the focus is on good food, without frills, with recognizable flavors and fast, attentive service.

eARTh is an organic, zero-mile restaurant in San Miguel de Abona that serves international cuisine with a Canarian identity. They use organic and local produce, seasonal dishes, and creative attention to flavors and presentation. The atmosphere is intimate and warm, ideal for special dinners. They are also open for lunch on weekends, with options such as a reinvented arroz en llanda.

Koffushi is an organic café in Puerto de la Cruz that combines specialty coffee with conscious cuisine. It offers plant-based (vegan) options, brunch options, tofu toast, chia pudding, and organic desserts. Its bread is baked fresh, its drinks are carefully prepared, and the atmosphere is clean and relaxed. It's perfect for breakfast, working on a laptop, or for those looking for a healthy snack in style.

A small organic tavern in the heart of La Laguna's historic center (C/ Viana 61B), open since 2010, it focuses on seasonal, locally sourced, and fair trade cuisine. They work with certified organic produce, no microwaves, and offer a carefully curated selection of local organic wines by the glass. The menu is concise and honest: fresh salads, artisan lasagnas, the daily special, and a carnivore dish from El Hierro. Simplicity, flavor, and warmth.

Yim Siam Thai Food in Pasarela, Los Cristianos, is an authentic Thai restaurant run by local chefs that impresses with dishes like red curry, pad thai, spring rolls, and tom yum soup. The portions are generous, the value is great, and the atmosphere is modern and welcoming. Going there is a gastronomic experience that nourishes the palate... and the soul.

Argana Nazar Kebab in Santa Cruz de Tenerife is an ideal choice if you're looking for hearty and filling Turkish kebab food. With menus of doner, durum, mixed dishes, vegetarian options, and salads, they impress with their juicy meats, good portion sizes, and affordable prices. The informal atmosphere and friendly service are ideal for a quick but tasty meal.

El Líbano Restaurant, located in the center of Santa Cruz de Tenerife, is a benchmark for Lebanese cuisine on the island. With over 40 years of history, it offers traditional dishes such as hummus, falafel, kebabs, and roast lamb in a cozy, family-friendly atmosphere. Its open kitchen allows diners to observe the preparation of dishes, creating an authentic culinary experience.

Balkonen Restaurant, located in the heart of Playa de las Américas, offers an authentic Lebanese dining experience in Tenerife. With a cozy atmosphere and friendly service, it's ideal for those seeking traditional Mediterranean flavors. Highlights include hummus, falafel, and shawarma, all made with fresh, high-quality ingredients.

La Cantina Tenerife Sur, located in Las Américas, inside the Estadio del Marino, is a Colombian restaurant with a terrace overlooking the pitch. Its home-style cuisine offers enormous portions and typical dishes such as bandeja paisa, empanadas, and picada, always made with fresh produce and made to order. The value is hard to beat, with set menus around €10. The friendly atmosphere, friendly service, and the feeling of eating with family are just a few of the dishes.

La Cofradía de Bajamar is a seafood restaurant overlooking the sea, offering fresh fish of the day, seafood, and traditional island flavors. Highlights include fried octopus, stewed cod, seafood paella, and simple yet characterful starters like sardines and limpets. The atmosphere is relaxed and boasts a terrace, ideal for enjoying the sea breeze and honest food that connects you with the coast.

The Fishermen's Guild Bar Nuestra Señora de Candelaria is a place where seafaring tradition is reflected in every dish. Located next to the port, it offers fresh fish and seafood, simply prepared to enhance their flavor. Its atmosphere is family-friendly, authentic, and popular with locals, making it an ideal stop for those seeking Canarian seafood cuisine in its most honest and intimate form.

Tasca Casa Li is an authentic Asian restaurant specializing in Mandarin-style Chinese cuisine, with rolls, stir-fried noodles, ramen, and tofu dishes that stand out for their mild flavors. It's a casual, family-friendly spot with generous portions and affordable prices. Perfect if you're looking for something different from "generic Chinese" and want well-executed oriental flavors in Los Cristianos.

YAN Oriental Restaurant stands out in Guargacho for its Asian fusion of China and Japan, with dishes like fresh sushi, crispy duck, ramen, and plant-based options. It offers a modern yet friendly experience: a terrace, comfortable interior, thoughtful presentation, and friendly staff. It's ideal for those seeking exotic flavors well-prepared, uncomplicated, and off the beaten tourist trail.

Sana-Horia is a healthy cafe in Los Cristianos that stands out for its casual and fresh offerings: breakfast and brunch with yogurt bowls, pancakes, natural juices, wraps, and plant-based, vegan, and gluten-free options. The cozy, informal atmosphere is ideal for starting the morning with energy or for those looking for light, flavorful, and quality food.

Sabor de la India, in Tacoronte, blends traditional Indian cuisine with the rustic atmosphere of a Canarian country estate. Highlights include aromatic curries, fragrant biryani, freshly baked naan, and robust vegetarian options like paneer masala. Ideal for those who love intense flavor, authentic spices, and well-prepared dishes in a relaxed yet distinctive setting.

The Hindu Kitchen in Los Abrigos offers the best of Indian cuisine in a quick and authentic version. They serve a variety of curries, kebabs, freshly made naan, crispy samosas, spiced rice dishes, homemade hot sauces, and vegetarian options that often stand out as much as the meat dishes. The relaxed atmosphere is ideal if you're craving exotic flavors without the hassle.

Calor Latino is a Venezuelan arepa restaurant in Valle San Lorenzo with a relaxed, street-style atmosphere. It offers arepas, empanadas, hamburgers, tequeños, and milkshakes, all freshly prepared. Its menu stands out for its authentic and generous flavors, ideal for those looking for something tasty, casual, and distinctive, a departure from the typical.

Cómete el Mundo, in Los Abrigos, is a family-friendly Venezuelan restaurant. Its menu features freshly made arepas, crispy tequeños, cachapas with cheese, and empanadas de pabellón, as well as homemade burgers and desserts of the day. Authentic flavors, generous portions, and a warm atmosphere make it a unique stop on the town's seafood scene.

La Verdulería, in Santa Cruz de Tenerife, is a lacto-ovo vegetarian restaurant that focuses on seasonal, locally sourced produce. Its menu includes vegan options and creative dishes such as vegetable tacos, nachos, mini arepas, and salads, all served in a cozy, well-decorated space with friendly service. Ideal for those looking for healthy, varied, and tasty food in the city center.

In La Orotava, Casa Verde – Vegan Restaurant and Organic Shop combines creative vegan cuisine with an organic produce store. Its dishes, made with fresh, seasonal ingredients, range from salads and bowls to veggie burgers and homemade desserts. The store also offers bulk foods, superfoods, and sustainable products. It's a welcoming and conscious space, ideal for those looking to take care of themselves in a charming, historic setting.

When you step into Guachinche La Montañita, the first thing that strikes you is its neighborhood diner feel, but with a volcanic flavor: grilled meats, house wine, and a passion for authenticity. It's located in San Miguel de Abona, right off the main road, with nearby parking. Ideal if you're looking for genuine Canarian cuisine in a simple, uncomplicated atmosphere.

In the heart of Los Cristianos, K-VEGAN has become the go-to spot for those seeking a 100% vegan dining experience. Its menu combines plant-based burgers, colorful bowls, wraps, and homemade desserts that surprise with their flavor and creativity. With a modern and relaxed atmosphere, it's ideal for both convinced vegans and curious people who want to discover how tasty and varied plant-based cuisine can be.

In the heart of Puerto de la Cruz, Ibéricos Gastro-bar is a place that pays homage to the flavors of the Iberian Peninsula. With a menu centered on premium hams, cured meats, and cheeses, it combines traditional tapas with creative touches. Its modern and cozy atmosphere, along with attentive and friendly service, make it a perfect place for both a casual bite to eat or a leisurely meal, always with the Iberian flavor as the centerpiece.

Arepera Los Rodrigues, in Buzanada, is a family-run establishment that has been winning over locals and visitors for years with its authentic Venezuelan cuisine. Its arepas, filled with generous, homemade flavors, are the star, although they also offer tequeños, empanadas, and other traditional dishes that make you feel right at home. With a simple, friendly atmosphere and affordable prices, it's a meeting point where Latin American tradition blends with Canarian hospitality.

Tito's Bodeguita, in Puerto de la Cruz, is a charming restaurant that combines tradition and elegance in a Canarian setting. Located in an old house with gardens and terraces, it offers local and international cuisine with a creative touch. Its specialties include grilled meats, fresh fish, and reinvented tapas, all accompanied by a carefully curated wine list. It is a cozy place with a relaxed atmosphere, ideal for both celebrations and a quiet meal.

La Mar Fritter/Grocery, located on the pedestrian street of Candelaria, is a friendly, family-run establishment specializing in seafood tapas and Andalusian preserves. "Grocery" evokes a traditional shop offering prepared and preserved products. Highlights include fried fish, gueldes, smoked anchovies, and preserved food platters, all served with a friendly atmosphere and reasonable prices.

El Cobijo Restaurant, in La Camella, is a cozy, family-run establishment with panoramic views of southern Tenerife. It offers Canarian and Spanish cuisine with generous portions, tapas, and grilled meats or seafood in a casual atmosphere with reserved seating areas ideal for intimate dinners. Its attentive service and relaxed atmosphere make for a warm and authentic dining experience.

La Pelirroja Food Truck is much more than a food truck on wheels: it's a creative corner that blends international flavors with a personal touch. With its striking aesthetic and friendly atmosphere, it offers burgers, wraps, and fresh options that surprise with their quality and originality. It's a food truck designed for those looking for something different, with a traveling cuisine that reflects passion, energy, and a unique character in every dish.

Auto Bar El Arco, located halfway between Los Cristianos and Santa Cruz, is a family-run roadside snack bar offering hearty sandwiches, arepas, hamburgers, and empanadas at very affordable prices. With hearty, tasty food served quickly, its friendly atmosphere and the friendly service of the wait staff make it an ideal stop for locals and travelers looking to savor homemade dishes while exploring Tenerife.

Pit Stop, at Karting Las Américas (Adeje), combines adrenaline and good food. This family-run food truck offers sandwiches, burgers, and tapas designed to be enjoyed after the excitement of the races. With fresh ingredients and a relaxed atmosphere, it's a perfect place for locals and visitors looking for a good meal while immersing themselves in the fun of karting and the hustle and bustle of southern Tenerife.

El Mesón-Monasterio is an exceptional culinary space: a former 18th-century Dominican convent converted into a restaurant, with over 100,000 m² of gardens, a farm, and viewing platforms. Here, several spaces coexist under one roof, from terraces to lounges with free-roaming birds. Canarian cuisine, tapas, brunch, and a gourmet shop are served in a historic and almost magical setting.

La Almena de San Miguel, in Garachico, is a family-run restaurant that pays homage to traditional Canarian cuisine with homemade recipes and a welcoming atmosphere. Located in a historic building next to the former convent of San Miguel, it combines the authenticity of its dishes with the architectural charm of the place. It is a meeting point for those seeking traditional flavors in a unique cultural and heritage setting.

Ardeola Arrocería, in Garachico, has become a culinary benchmark thanks to its specialization in creative rice dishes and fresh seafood. It's not a traditional family restaurant, but a contemporary project that embraces innovation in Mediterranean cuisine using local produce. With sea views and a modern style, it's the perfect place for those looking for a unique twist in a historic setting.

La Estrella del Mar Bar and Restaurant in San Andrés is a long-standing family establishment, highly appreciated for its warmth and authenticity. Its cuisine focuses on homemade recipes featuring fresh fish, seafood, and typical Canarian dishes, prepared with care and simplicity. With a welcoming atmosphere and sea views, it's the ideal place to enjoy a genuine meal after a visit to Las Teresitas Beach.

Uluwatu is a Nikkei fusion restaurant—blending Peruvian and Japanese flavors with a Balinese touch—located in Arona. Its modern, elegant, and vibrant atmosphere is complemented by creative dishes such as crudos, skewers, and signature sushi. Ideal for a sophisticated and multicultural dinner in a stylish contemporary setting.

Mesón Era Las Mozas, in Valle San Lorenzo, is a family-run restaurant run by the same family for over 25 years. Specializing in grilled meats and authentic Canarian cuisine, it offers hearty, homemade dishes in a cozy atmosphere, with a terrace and its own parking lot. It's a must-visit for enjoying the island flavor in a warm, authentic setting.

Casa María, in Callao Salvaje, is a family-run restaurant with over 30 years of history under the same management. It serves hearty, home-style cuisine in a setting that combines authenticity and warmth. Known for its family-friendly atmosphere, hearty dishes, and cozy ambiance, it's an ideal stop for those seeking flavour, history, and island hospitality in a relaxed setting.

El Cordero Restaurant, in southern Tenerife, is an ideal place to enjoy grilled meats in a rustic, natural setting. Famous for its lamb specialty, it also offers fresh fish and local produce, all prepared on a wood-fired grill. With spacious gardens, outdoor areas, and a family-friendly atmosphere, it's perfect for a relaxing and hearty meal, surrounded by tradition and Canarian hospitality.

Taska Miraverde, in Costa Adeje, is a restaurant with an Andalusian soul that combines the authentic taste of tapas with a lively and friendly atmosphere. Run by an Andalusian family, it offers a menu full of flavorful traditional dishes, perfect for sharing. Evenings are enlivened with live flamenco music, creating a warm, festive, and very southern experience in the heart of Tenerife.

Otelo Restaurant, in Adeje, is famous for its garlic chicken and its stunning views of the Barranco del Infierno. Its casual and welcoming atmosphere, along with hearty and flavorful dishes, have made it a popular spot for locals and visitors alike. The home-style cooking, generous portions, and the surrounding landscape make Otelo a must-visit for lovers of simple, characterful cuisine.

Guachinche La Casona, in La Orotava, offers a typical Canarian gastronomic experience in a rustic, family-friendly setting. Located in an old traditional house, it combines homemade recipes, home-grown wines, and an atmosphere that reflects the essence of Tenerife's guachinches. It's a perfect place to enjoy grilled meats, wrinkled potatoes, and mojo sauce, all accompanied by the island's characteristic hospitality.

Gastro Gallo is an Italian pizzeria and restaurant in Costa del Silencio, serving classic pizzas, pasta, and Mediterranean cuisine in a relaxed, family-friendly atmosphere. It's ideal for a leisurely dinner with friends or a partner, all while enjoying a beautiful sunset.

Aurora is an authentic Italian pastry shop in Las Galletas: pistachio croissants, Sicilian cannoli, Neapolitan sfogliatelle, and donuts, all homemade. Pair it with a good Italian espresso or a barraquito from Tenerife. It's easy to be seduced by its artisanal sweetness.

Sushi Amore is a Japanese tavern in Playa de las Américas where you can enjoy sushi, tempura, and tartare in a cozy atmosphere. Ideal for a quiet or romantic dinner of exceptional quality.

Restaurant serving homemade food with Canarian flavours, specialising in meats. The views from this restaurant are magnificent.

El Bichero is a seafood bar in Las Galletas where fresh fish and fried seafood are enjoyed with friendliness and a natural touch. Fried octopus, baby squid, and other fried dishes are their specialty. Here you can eat well, with authentic flavor, unpretentious yet expertly prepared.

Pizzeria Carbone, located in the Aquamall Shopping Centre (Costa Adeje), was the first Neapolitan pizzeria on the island and is currently a favorite among locals for its quality. It features slow-fermented dough, creative recipes, and an elegant atmosphere with jazz influences. Ideal for a relaxed Italian dinner or for sharing gourmet pizzas with good company.

El Cine, in Los Cristianos, is a Canarian bar-restaurant by the sea where fresh fish reigns supreme. They serve cuttlefish, sardines, hake, and fried octopus with simple yet flavorful dishes. It boasts a family atmosphere, friendly service, and very reasonable prices. It's one of those ideal places to eat fish like a local would.

Rodeo Grill (Costa Adeje) is a Brazilian-style steakhouse with meats served on skewers. For a fixed price, you can savor juicy cuts like picanha, ribs, or chicken, accompanied by unlimited sides. It has a relaxed atmosphere, ideal for eating all the meat you can with friends or family.

La Fonda is a family-run Colombian restaurant in Los Cristianos where you can enjoy generous portions of bandeja paisa, empanadas, ribs, and other home-style dishes. The atmosphere is warm, the service is very friendly, and the flavors are authentic.

Pizzeria Il Forno La Camella is a family-run Italian restaurant in southern Tenerife, specializing in Puglia-style home-style cuisine. It offers artisanal pizzas with crispy thin crust, fresh pasta, and homemade desserts such as tiramisu and panna cotta. The atmosphere is welcoming, and the service is attentive, with a warm welcome that makes you feel right at home.

Bodegón Tío Julio, located in Buzanada, is a family-run restaurant serving traditional Canarian cuisine since 1957. It stands out for its generous, homemade dishes, such as escaldón, goat meat, ropa vieja, blue cheese croquettes, and artisanal desserts. It also boasts a cozy atmosphere and friendly service, making it ideal for groups and celebrations.

La Gaviota is a seaside restaurant in Las Galletas specializing in Mediterranean cuisine and seafood. It features a terrace with sea views, fresh fish dishes, rice dishes, and salads, and a relaxed atmosphere ideal for dining after a stroll around the port.

Asador La Camella is a grill restaurant in La Camella, specializing in grilled meats, classic cuts, and Canarian side dishes. It has a rustic and warm atmosphere, ideal for family meals or relaxed dinners, with a large terrace and a good wine selection.

When you enter Punto Azul (Las Galletas), the first thing you notice is its seafood bistro feel with a Peruvian accent: ceviches, tiraditos, and Nikkei-inspired dishes coexist with generous portions and a warm welcome. It has a seafront terrace and a local atmosphere that blends tourists and locals. Ideal if you're looking for well-prepared seafood dishes, generous portions, and good value.