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Titolo 4
La Albahaca
Arafo




La Albahaca, an organic coffee shop, is much more than just a place to grab a coffee: it's a small refuge designed for those who value healthy, natural, and sustainable products. This space combines the warmth of a neighborhood coffee shop with an ecological philosophy, offering both takeout products and the opportunity to sit down and enjoy dishes and drinks prepared with organic and local ingredients.
The shop is dedicated to carefully selected products, from fresh fruits and vegetables to teas, infusions, oils, preserves, and other natural foods, designed for those who want to take home healthy and environmentally friendly options. The café complements this experience with light breakfasts, homemade pastries, fresh salads, toast, and vegetarian or vegan dishes, always prepared with simplicity but with an authentic flavor.
The atmosphere of the establishment reflects this philosophy: relaxed, bright, and welcoming, inviting you to stay a while longer, read a book, chat with friends, or simply enjoy a moment of relaxation in a space that exudes calm. The warm and friendly service reinforces the feeling of being in a family-friendly place, where the customer's well-being is the priority.
Visiting La Albahaca is an experience that connects with the essentials: eating well, supporting a more planet-friendly lifestyle, and, at the same time, enjoying a charming spot that embraces sustainability as a way of life.



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Where to eat
What to see
Activities
Bodegas Ferrera
Bodegas Ferrera, located in the Arafo foothills, is a benchmark for organic viticulture in Tenerife. It stands out as a family winery that works exclusively with organic wines, grown without pesticides or chemicals, respecting the natural environment of the Corona Forestal Natural Park. Its offering combines tradition, sustainability, and authentic wine tourism experiences.
Beaches
Nightlife
Shopping
Granja y Quesería Aborigen
The Aboriginal Farm and Cheese Factory in Arafo is a space dedicated to artisanal cheese production and the restoration of traditional livestock farming practices. Here, goat farming is combined with the production of unique cheeses, respecting inherited techniques linked to the island's history. It's a perfect place to learn about pastoral culture and enjoy authentic products in a natural setting.



