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Titolo 4

Chamachete

Tijoco Bajo

This restaurant with 40 years of tradition is located in Tijoco bajo, just off the road from Adeje to Guía de Isora and has magnificent views over the lower part of the island, the sea and La Gomera. This restaurant is frequented by locals and tourists alike and is a reference point in the south of Tenerife for those looking for meat accompanied by Canarian flavours. The food is all homemade and you can tell by the fresh ingredients and the flavour of each meal. It is one of those places where one goes to ¨pegarse una hartada¨ (Canarian expression) while enjoying a good local wine and those views over the sea that never cease to impress no matter how many times you have been there before.

Dishes not to miss :

Matured meats
Homemade croquettes
Grilled cheese

€€ - €€€

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Quesería Artesanal Montesdeoca

Quesería Artesanal Montesdeoca is a family business founded in 1984 that produces artisanal goat, sheep, and cow cheeses in Adeje, Tenerife. With three generations at its helm, it has accumulated more than 70 awards—four times best cheese in Tenerife—and offers guided tours and tastings at its farm. It combines tradition, innovation, and quality in every bite.

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